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25 Delicious Low-Carb Recipes You’ll Love!

Spinach and Feta Stuffed Chicken Breast

This savory dish combines tender chicken breast with a flavorful mix of spinach and tangy feta cheese. It’s
a
healthy and delicious low-carb option!

• 4 boneless, skinless chicken breasts
• 2 cups of fresh spinach
• 1/2 cup of feta cheese
• Salt and pepper to taste

Instructions:

1. Preheat the oven to 375°F.
2. Cut a pocket into each chicken breast.
3. In a bowl, mix together spinach, feta cheese, salt, and pepper.
4. Stuff each chicken breast with the spinach and feta mixture.
5. Secure the pocket with toothpicks and place on a baking sheet.
6. Bake for 25-30 minutes or until chicken is cooked through.

Avocado and Shrimp Salad

This refreshing salad is packed with healthy fats and lean protein. The creamy avocado and succulent shrimp
make it a perfect low-carb meal option.

• 1 pound of cooked shrimp, peeled and deveined
• 2 ripe avocados, diced
• 1/4 cup of red onion, chopped
• 2 tablespoons of fresh cilantro, chopped
• Juice of 1 lime
• Salt and pepper to taste

Instructions:

1. In a large bowl, combine shrimp, diced avocados, red onion, and cilantro.
2. Add lime juice, salt, and pepper.
3. Gently toss until all ingredients are well mixed.
4. Chill in the refrigerator for 15 minutes before serving.